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["2021年7月实施的食品及饲料相关标准"]
["序号","标准编号及名称","实施日期","代替标准号"]
[1,"GB/T 39923-2021 块菌（松露）","2021-07-01"]
[2,"GB/T 39681-2020 立体仓库货架系统设计规范","2021-07-01"]
[3,"GB/T 39678-2020 跨境电子商务产业园服务规范","2021-07-01"]
[4,"GB/T 39676-2020 跨境电子商务 物流信息申报和支付信息申报电子单证","2021-07-01"]
[5,"GB/T 39670-2020 宠物饲料中硝基呋喃类代谢物残留量的测定 液相色谱-串联质谱法","2021-07-01"]
[6,"GB/T 39664-2020 电子商务冷链物流配送服务管理规范","2021-07-01"]
[7,"GB/T 39570-2020 电子商务交易产品图像展示要求","2021-07-01"]
[8,"GB/T 39558-2020 感官分析 方法学 “A”-“非A” 检验","2021-07-01","GB/T 12316-1990"]
[9,"GB/T 39556-2020 智能实验室 仪器设备 通信要求","2021-07-01"]
[10,"GB/T 39555-2020 智能实验室 仪器设备 气候、环境试验设备的数据接口","2021-07-01"]
[11,"GB/T 19423-2020 饲料中尼卡巴嗪的测定","2021-07-01","GB/T 19423-2003"]
[12,"GB/T 14480.3-2020 无损检测仪器 涡流检测设备 第3部分：系统性能和检验","2021-07-01","GB/T 14480.3-2008"]
[13,"WB/T 1116-2021 阁楼式货架","2021-07-01"]
[14,"WB/T 1043-2021 货架分类及代号","2021-07-01","WB/T 1043-2012"]
[15,"WB/T 1042-2021 货架术语","2021-07-01","WB/T 1042-2012"]
[16,"WB/T 1107-2021 大宗货物电子运单","2021-07-01"]
[17,"WB/T 1106-2021 大宗货物电子仓单","2021-07-01"]
[18,"YS/T 852-2021 家用铝及铝合金箔","2021-07-01","YS/T 852-2012"]
[19,"JB/T 20053-2021 柔性支承斜面筛选机","2021-07-01","JB/T 20053-2005"]
[20,"JB/T 20052-2021 变频式风选机","2021-07-01","JB/T 20052-2005"]
[21,"BB/T 0083-2021 食品包装容器用聚乙烯发泡垫片","2021-07-01"]
[22,"BB/T 0018-2021 包装容器 葡萄酒瓶","2021-07-01","BB/T 0018-2000"]
[23,"BB/T 0049-2021 包装用干燥剂","2021-07-01","BB/T 0049-2008"]
[24,"BB/T 0015-2021 纸浆模塑蛋托","2021-07-01","BB/T 0015-1999"]
[25,"HG/T 5831-2021 化工用在线气体质谱分析仪","2021-07-01"]
[26,"JB/T 14106-2020 实验室玻璃器皿清洗机","2021-07-01"]
[27,"JB/T 14042-2020 饲料环模制粒机","2021-07-01"]
[28,"JB/T 14043-2020 饲料机械  粉料高方筛","2021-07-01"]
[29,"JB/T 14044-2020 饲料机械  永磁滚筒式磁选机","2021-07-01"]
[30,"SN/T 5334.8-2020 转基因植物产品的数字PCR检测方法 第8部分：转基因甜菜","2021-07-01"]
[31,"SN/T 5334.6-2020 转基因植物产品的数字PCR检测方法 第6部分：转基因马铃薯","2021-07-01"]
[32,"SN/T 5334.4-2020 转基因植物产品的数字PCR检测方法 第4部分：转基因油菜","2021-07-01"]
[33,"SN/T 5334.3-2020 转基因植物产品的数字PCR检测方法 第3部分：转基因玉米","2021-07-01"]
[34,"SN/T 5334.2-2020 转基因植物产品的数字PCR检测方法 第2部分：转基因大豆","2021-07-01"]
[35,"SN/T 5334.1-2020 转基因植物产品的数字PCR检测方法 第1部分：通用要求与定义","2021-07-01"]
[36,"SN/T 1194-2020 植物及其产品转基因成分检测 抽样及制样方法","2021-07-01","SN/T 1194-2014"]
[37,"SN/T 2233-2020 出口植物源性食品中甲氰菊酯残留量的测定","2021-07-01","SN/T 2233-2008"]
[38,"SN/T 5325.7-2020 出口食品中食源性病毒定量检测 数字PCR法 第7部分：脊髓灰质炎病毒","2021-07-01"]
[39,"SN/T 5325.6-2020 出口食品中食源性病毒定量检测 数字PCR法 第6部分：柯萨奇病毒","2021-07-01"]
[40,"SN/T 5325.5-2020 出口食品中食源性病毒定量检测 数字PCR法 第5部分：星状病毒","2021-07-01"]
[41,"SN/T 5325.4-2020 出口食品中食源性病毒定量检测 数字PCR法 第4部分：札如病毒","2021-07-01"]
[42,"SN/T 5325.3-2020 出口食品中食源性病毒定量检测 数字PCR法 第3部分：轮状病毒","2021-07-01"]
[43,"SN/T 5325.2-2020 出口食品中食源性病毒定量检测 数字PCR法 第2部分：甲型肝炎病毒","2021-07-01"]
[44,"SN/T 5325.1-2020 出口食品中食源性病毒定量检测 数字PCR法 第1部分：诺如病毒","2021-07-01"]
[45,"SN/T 5324.3-2020 出口包装饮用水和饮用天然矿泉水中扑尔敏、西咪替丁、异丙嗪、苯海拉明、雷尼替丁、阿替洛尔、普萘洛尔和沙丁胺醇的测定 液相色谱-质谱/质谱法","2021-07-01"]
[46,"SN/T 5324.2-2020 出口包装饮用水和饮用天然矿泉水中丙咪嗪、卡马西平、氟西汀、氟尼辛和氯米帕明的测定 液相色谱-质谱质谱法","2021-07-01"]
[47,"SN/T 5324.1-2020 出口包装饮用水和饮用天然矿泉水中奥卡西平、阿米替林、舍曲林、帕罗西汀和阿利马嗪的测定 液相色谱-质谱质谱法","2021-07-01"]
[48,"DBS45/ 069-2020 食品安全地方标准 金花茶花","2021-07-18"]
[49,"DBS42/ 009-2021 食品安全地方标准 湖北泡藕带","2021-07-01"]
[50,"DBS42/ 008-2021 食品安全地方标准 熟卤制品气调包装要求","2021-07-01"]
[51,"DBS42/ 007-2021 食品安全地方标准 魔芋膳食纤维","2021-07-01"]
[52,"DBS42/ 006-2021 食品安全地方标准 葛粉","2021-07-01"]
[53,"DBS42/ 005-2021 食品安全地方标准 武汉热干面（方便型）","2021-07-01"]
[54,"DBS42/ 015-2021 食品安全地方标准 现制饮料加工操作规范","2021-07-01"]
[55,"DBS42/ 014-2021 食品安全地方标准 糖桂花","2021-07-01"]
[56,"DBS42/ 013-2021 食品安全地方标准 脐橙蒸馏酒生产技术规范","2021-07-01"]
[57,"DB3305/T 193-2021 餐饮业专用烟道加装实施规范","2021-07-01"]
[58,"DB62/T 4334-2021 绿色食品 陇东地区黄花菜生产技术规程","2021-07-21"]
[59,"DB62/T 4333-2021 绿色食品 陇东地区苦瓜露地生产技术规程","2021-07-21"]
[60,"DB62/T 2552-2021 绿色食品 藏羊养殖技术规程","2021-07-21","DB62/T 2552-2014"]
[61,"DB33/T 2348-2021 生鲜配送操作规范","2021-07-15"]
[62,"DB32/T 4057-2021 禽肉中铜、镉等18种元素的测定 电感耦合等离子体质谱法","2021-07-03"]
[63,"DB32/T 4056-2021 优良食味半糯粳稻品质","2021-07-03"]
[64,"DB4452/T 5-2021 地理标志产品 惠来荔枝","2021-07-26"]
[65,"DB4452/T 4.2-2021 地理标志产品 普宁青梅 第2部分:干湿梅","2021-07-26"]
[66,"DB4452/T 4.1-2021 地理标志产品 普宁青梅 第1部分:鲜果","2021-07-26"]
[67,"DB4452/T 3-2021 地理标志产品 普宁蕉柑","2021-07-26"]
[68,"DB4452/T 2-2021 地理标准产品 吴厝淮山","2021-07-26"]
[69,"DB4452/T 1-2021 地理标志产品 埔田竹笋","2021-07-26"]
[70,"DB42/T 1690-2021 地理标志产品 黄梅鱼面","2021-07-12"]
[71,"DB14/T 2276-2021 食品理化检测中有效数字应用指南","2021-07-22"]
[72,"DB50/T 1099-2021 重庆沱茶加工技术规程","2021-07-15"]
[73,"DB50/T 1097-2021 地理标志产品 开州春橙","2021-07-01"]
[74,"DB52/T 1591-2021 马铃薯种薯质量追溯体系建设标准","2021-07-01"]
[75,"DB52/T 1590-2021 马铃薯包装及运输技术规程","2021-07-01"]
[76,"DB41/T 2109-2021 应急避难场所运维规范","2021-07-12"]
[77,"DB41/T 2108-2021 应急避难场所标志标牌","2021-07-12"]
[78,"DB41/T 2107-2021 有限空间作业安全技术规范","2021-07-12"]
[79,"DB53/T 1009-2021 地理标志产品 庙坝白酒","2021-07-08"]
[80,"DB53/T 1008-2021 地理标志产品 维西百花蜜","2021-07-08"]
[81,"DB11/T 1827-2021 粉尘防爆安全管理规范","2021-07-01"]
[82,"DB11/T 1818-2021 地下再生水厂运行及安全管理规范","2021-07-01"]
[83,"DB11/T 992-2021 地理标志产品 昌平草莓","2021-07-01","DB11/T 992-2013"]
[84,"DB11/T 937-2021 企业知识产权管理规范","2021-07-01","DB11/T 937-2012"]
[85,"DB11/T 472-2021 商品交易市场设置与管理规范","2021-07-01","DB11/T 472-2007"]
[86,"DB11/T 309-2021 社区菜市场设置与管理规范","2021-07-01","DB11/T 309-2005"]
[87,"DB36/T 714-2020 地理标志产品 婺源荷包红鲤","2021-07-01","DB36/T 714-2013"]
[88,"DB36/T 1364-2020 荷花蜂花粉生产技术规程","2021-07-01"]
[89,"DB36/T 1354-2020 地理标志产品 瑞金咸鸭蛋","2021-07-01"]
[90,"DB36/T 1338-2020 食品快速检测数据管理系统技术规范","2021-07-01"]
[91,"DB36/T 1337-2020 食品快速检测实验室质量控制规范","2021-07-01"]
[92,"DB36/T 1336-2020 食品快速检测实验室建设通用技术规范","2021-07-01"]
[93,"DB36/T 1335-2020 食品快速检测盲样制备通用技术规范","2021-07-01"]
[94,"DB36/T 1334-2020 食品快速检测产品评价技术规范","2021-07-01"]
[95,"DB36/T 1277-2020 庐陵鼎罐饭烹饪技艺规范","2021-07-17"]

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